Main responsibilities include:
- Provides an excellent and consistent level of service to the guests;
- Assists with receiving guests in the hotel's restaurant;
- Manages the inventory of the outlet and assists the service staff whenever necessary;
- Takes reservations and manages efficient and timely seating of guests.
Personal requirements:
- Hostess experience in restaurant or hospitality is an advantage;
- Customer service and task orientated;
- Sociable and outgoing;
- Fluent in English, Romanian and Russian;
- Excellent team player.
Only for a long period employment!
Note:
If you are interested in and meet the requirements listed above, please send your CV to the email address: hr.chisinau@radissonblu.com or call the phone number: 078 888 690.
Thank you!